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Updated model of the batch acetone-butanol fermentation

✍ Scribed by A. K. Srivastava; B. Volesky


Publisher
Springer Netherlands
Year
1990
Tongue
English
Weight
504 KB
Volume
12
Category
Article
ISSN
0141-5492

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πŸ“œ SIMILAR VOLUMES


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Clostridium acetobutylicum was grown in fed-batch cultures at different feeding rates of glucose. The sugar converted to butanol and acetone increased with increasing the glucose flow, on the contrary the conversion to butyric acid was highest st slow glucose feeding rate. The acetic acid concentrat

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