✦ LIBER ✦

TYPES OF BACTERIA SURVIVING IN FROZEN-PACK VEGETABLES

✍ Scribed by A. G. Lochhead; A. H. Jones

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

SIGNIFICANCE OF BACTERIA IN FROZEN VEGET

✍ CARL S. PEDERSON 📂 Article 📅 1947 🏛 Institute of Food Technologists 🌐 English ⚖ 559 KB

A STUDY OP MICROCOCCI SURVIVING IN FROZE

✍ A. H. JONES; A. G. LOCHHEAD 📂 Article 📅 1939 🏛 Institute of Food Technologists 🌐 English ⚖ 707 KB

STUDIES OF NUMBERS AND TYPES OF MICROORG

✍ A. G LOCH HEAD; A. H. JONES 📂 Article 📅 1936 🏛 Institute of Food Technologists 🌐 English ⚖ 474 KB

Survival of Lactic Acid Bacteria in Comm

✍ M.C. LOPEZ; L.M. MEDINA; R. JORDANO 📂 Article 📅 2006 🏛 Institute of Food Technologists 🌐 English ⚖ 136 KB

SURVIVAL OF BACTERIA IN A PRECOOKED, FRE

✍ M.F. GUNDERSON; K. D. ROSE 📂 Article 📅 1948 🏛 Institute of Food Technologists 🌐 English ⚖ 569 KB

MICROBIOLOGICAL STUDIES ON COMMERCIAL PA

✍ HELEN F. SMART 📂 Article 📅 1939 🏛 Institute of Food Technologists 🌐 English ⚖ 269 KB