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Two Lipoxygenases from Germinated Barley-Heat and Kilning Stability

✍ Scribed by MIREILLE HUGUES; PATRICK BOIVIN; FRÉDÉRIC GAUILLARD; JACQUES NICOLAS; JEAN-MARC THIRY; FLORENCE RICHARD-FORGET


Book ID
108820379
Publisher
Institute of Food Technologists
Year
1994
Tongue
English
Weight
586 KB
Volume
59
Category
Article
ISSN
0022-1147

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