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Two-Dimensional Correlation Spectroscopy Study of Visible and Near-Infrared Spectral Variations of Chicken Meats in Cold Storage

✍ Scribed by Liu, Yongliang; Chen, Yud-Ren

Book ID: 115363568
Publisher: Society for Applied Spectroscopy
Year: 2000
Tongue: English
Weight: 572 KB
Volume: 54
Category: Article
ISSN: 0003-7028
DOI: 10.1366/0003702001948600

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