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Twenty-five Years of Publicizing Chemistry

โœ Scribed by GRADY, JAMES T.


Book ID
126776398
Publisher
American Chemical Society
Year
1948
Tongue
English
Weight
378 KB
Volume
26
Category
Article
ISSN
0009-2347

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Twenty-five years of food chemistry
โœ Lampitt, L. H. ๐Ÿ“‚ Article ๐Ÿ“… 1935 ๐Ÿ› Wiley (John Wiley & Sons) โš– 693 KB

l'lic tlrvclopiiiciit of t lie iiIipliciitioii of cliviiiist ry to the study of foot1 problciiis his, tliiring t lie Iiist twciity-five yeiirs, possibly I)ccii iiiore iiitcwsc t liiiii iii otlicr I)riiiiclics of iipplicd sc.iciicc\*-yet it. Iiiis iiot. \vitiicssctl iiiiy grciit. revolutioiiiiry tlis