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Tryptophan pyrrolase ofDrosophila: Partial purification and properties

✍ Scribed by George A. Marzluf


Book ID
104998140
Publisher
Springer
Year
1965
Tongue
English
Weight
513 KB
Volume
97
Category
Article
ISSN
1617-4615

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Partial Purification and Properties of a
✍ Richards M. Evans; David J. Manners; J.Roger Stark πŸ“‚ Article πŸ“… 1979 πŸ› Elsevier Science 🌐 English βš– 697 KB

Isoamylase has been prepared by affinity chromatography of a commercial enzyme-preparation from a strain of Cytophaga (also known as a Flavobacterium or Polyangium). The enzyme was not very stable, but the stability could be improved by calcium ions. The enzyme had a very low but significant activit