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Triterpenoids of Sambucus nigra and S. Canadensis

✍ Scribed by Takao Inoue; Keiko Sato


Book ID
103334388
Publisher
Elsevier Science
Year
1975
Tongue
English
Weight
157 KB
Volume
14
Category
Article
ISSN
0031-9422

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Composition of organic acids of Sambucus
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## Abstract Fruits of __Sambucus nigra__ L. and __Sambucus ebulus__ L. are known by high content of anthocyanine pigments. Hence, these fruits are possible sources of natural pigments because of the limited use of some synthetic foodstuff pigments. The mentioned fruits also include additional compo