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Triterpenoid constituents of Kageneckia oblonga

✍ Scribed by Bruce K. Cassels; Alejandro Urzúa; Manuel Cortés; Juan A. Garbarino


Book ID
103332017
Publisher
Elsevier Science
Year
1973
Tongue
English
Weight
82 KB
Volume
12
Category
Article
ISSN
0031-9422

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Triterpenoid constituents of Huperzia mi
✍ Xiao-Tian Tong; Chang-Heng Tan; Hui Zhou; Shan-Hao Jiang; Xiao-Qiang Ma; Da-Yuan 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 392 KB

## Abstract Thirteen triterpenoids, including three new ones, miyoshianols A (1), B (2) and C (3), were isolated from __Huperzia miyoshiana.__ The structures of these new compounds were established as 3‐__O__‐dihydroferuloyltohogenol (1), 16‐oxo‐3β, 21β‐dihydroxy‐serrat‐14‐en‐24‐ferulate (2) and 16