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Trinitrobenzenesulfonate modification of the lysine residues in lactose repressor protein

โœ Scribed by Whitson, Peggy A.; Burgum, Alex A.; Matthews, Kathleen Shive


Book ID
126281510
Publisher
American Chemical Society
Year
1984
Tongue
English
Weight
936 KB
Volume
23
Category
Article
ISSN
0006-2960

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## Abstract Nonenzymatic glycation of macromolecules, especially proteins, takes place mainly due to hyperglycemia in diabetes mellitus. Increased glycolysis during cancer and inflammation during rheumatoid arthritis also contribute to the process of glycation. As lysine residues of proteins are a