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Trimethylamine oxide and derived compounds' changes during frozen storage of hake (Merluccius merluccius)

✍ Scribed by C.G. Sotelo; J.M. Gallardo; C. Piñeiro; R. Pérez-Martin

Book ID
103711306
Publisher
Elsevier Science
Year
1995
Tongue
English
Weight
579 KB
Volume
53
Category
Article
ISSN
0308-8146

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Comparison of gilthead sea bream (Sparus aurata) and hake (Merluccius merluccius) muscle proteins during iced and frozen storage
✍ Margarita Tejada; Almudena Huidobro; Gamal Fouad Mohamed 📂 Article 📅 2003 🏛 John Wiley and Sons 🌐 English ⚖ 529 KB

## Abstract Gilthead sea bream (__Sparus aurata__) and hake (__Merluccius merluccius__) muscle behave differently during storage, whether in ice or deep frozen. Rapid changes have been observed in the texture of hake muscle during frozen storage, while gilthead sea bream has proved to be more stabl