𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Transpeptidation during the analytical proteolysis of proteins

✍ Scribed by Eleanor Canova-Davis; T.Jeremy Kessler; Victor T. Ling


Book ID
107714960
Publisher
Elsevier Science
Year
1991
Tongue
English
Weight
618 KB
Volume
196
Category
Article
ISSN
0003-2697

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Proteolysis, protein distribution and st
✍ GarcοΏ½a-Risco, MοΏ½nica R; Ramos, Mercedes; LοΏ½pez-FandiοΏ½o, Rosina πŸ“‚ Article πŸ“… 1999 πŸ› John Wiley and Sons 🌐 English βš– 401 KB

Proteolytic degradation and distribution of caseins and whey proteins between the soluble and colloidal phases were studied in six batches of commercial UHT milk (three skim and three whole milks) during storage at 25 AE 2 Β°C. For that purpose, at 30 day intervals, milk samples were ultracentrifuged