๐”– Bobbio Scriptorium
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Trans Fatty Acids

โœ Scribed by Lindsay Robinson


Book ID
116916697
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
32 KB
Volume
20
Category
Article
ISSN
0924-2244

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The US Nutrition Labeling and Education Act specifies that total fat, saturated fat and the amount of cholesterol must be listed on food product labels. In addition, the amount of monounsaturated and polyunsaturated fat may be included voluntarily. On 1 January 2006, new regulations went into effect