Toxic effects of alcohol intake on prostate of rats
✍ Scribed by Novelli, Ethel L.B.; Rodrigues, Ney L.; Santos, Célio X.C.; Martinez, Francisco E.; Novelli, José Luiz V.B.
- Publisher
- John Wiley and Sons
- Year
- 1997
- Tongue
- English
- Weight
- 173 KB
- Volume
- 31
- Category
- Article
- ISSN
- 0270-4137
No coin nor oath required. For personal study only.
✦ Synopsis
Background:
The present report was carried out to determine whether alcohol intake could induce prostate lesions.
Methods:
We tested male rats for 300 days. animals were divided into three groups: controls received only tap water as liquid diet; the chronic alcohol intake group received only ethanol solution in semivoluntary research; and the withdrawal group received the same treatment as chronic alcohol intake until 240 days, after which they reverted to drinking water.
Results:
Chronic alcohol intake increased lipoperoxide concentrations and acid phosphatase activities. cu-zn superoxide dismutase (sod) was decreased at 60 days, but approached controls values at 300 days following treatment. the serum increased alkaline phosphatase, and alanine transaminase activities reflected the chronic toxic effect of ethanol.
Conclusions:
Since sod activity was unable to scavenge superoxide radical and lipoperoxide formation, we can conclude that superoxide is an important intermediate in prostate damage of chronic alcohol intake.
📜 SIMILAR VOLUMES
The toxicity to rats of Saudi Francoeuria crispa used in traditional medicine for the treatment of various disorders was investigated. Francoeuria crispa leaves were fed to rats at 2% and 10% of the diet for 8 weeks. In rats on the 10% F. crispa diet, there was a decrease in average body weight gain
Rats of most strains are attracted to salt in low concentrations, and this attraction is increased by pregnancy and lactation. Nonreproducing Fischer-344 (F344) rats are unusual in that they avoid saline at all concentrations, raising the question of whether lactation alters their sodium appetite. T
The effect of O. megacantha extract on blood uric acid levels and other biochemical profiles were investigated over a 5 week period of giving rats an oral dose of 20 mg/100 g body weight of the extract daily. The results show that O. megacantha extract significantly lowered (p < 0.01) serum uric aci
## Background: The object of this study was to investigate the effects of hepatic cirrhosis on the development of benign prostatic hyperplasia and consequent effects on prostatic volume, serum prostate-specific antigen (psa), and prostatism symptoms. ## Methods: Sixty patients with postnecrotic c