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Towards the development of a dipstick immunoassay for the detection of trace amounts of egg proteins in food

✍ Scribed by S. Baumgartner; I. Steiner; S. Kloiber; D. Hirmann; R. Krska; J. Yeung


Book ID
105898369
Publisher
Springer
Year
2002
Tongue
English
Weight
36 KB
Volume
214
Category
Article
ISSN
0044-3026

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