Tortillas from Extruded Masa as Related to Corn Genotype and Milling Process

✍ Scribed by H.E. MARTÍNEZ-FLORES; F. MARTÍNEZ-BUSTOS; C.J.D. FIGUEROA; J. GONZÁLEZ-HERNÁNDEZ

• Book ID: 108821472
• Publisher: Institute of Food Technologists
• Year: 1998
• Tongue: English
• Weight: 82 KB
• Volume: 63
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1998.tb15692.x