Topics in enzyme and fermentation biotechnology, volume 6. Edited by A. Wiseman and C. A. White, Ellis Horwood, Chichester, 1983. Pp 232, Price £23.00; USA $46.25. ISBN 0-853 12-372-1

✍ Scribed by Kennedy, J. F.

• Publisher: Wiley (John Wiley & Sons)
• Year: 1984
• Tongue: English
• Weight: 154 KB
• Volume: 16
• Category: Article
• ISSN: 0007-1641
• DOI: 10.1002/pi.4980160215