Tissue-specific distribution of fatty acids, polychlorinated biphenyls and polybrominated diphenyl ethers in fish from Taihu Lake, China, and the benefit-risk assessment of their co-ingestion

✍ Scribed by Dong-Ping Zhang; Xin-Yu Zhang; Ying-Xin Yu; Jun-Ling Li; Zhi-Qiang Yu; Ming-Hong Wu; Jia-Mo Fu

• Book ID: 116464303
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 519 KB
• Volume: 50
• Category: Article
• ISSN: 0278-6915
• DOI: 10.1016/j.fct.2012.05.043