✦ LIBER ✦

Thiamine Content of Pork

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

THIAMIN CONTENT OF PORK

📂 Article 📅 1944 🏛 John Wiley and Sons 🌐 English ⚖ 277 KB

THIAMIN CONTENT OF DRIED PORK MUSCLE

✍ E. H. HUGHES 📂 Article 📅 1941 🏛 Institute of Food Technologists 🌐 English ⚖ 231 KB

Effect of Radiation and Conventional Pro

✍ M. H. THOMAS; B. M. ATWOOD; E. WIERBICKI; I. A. TAUB 📂 Article 📅 1981 🏛 Institute of Food Technologists 🌐 English ⚖ 650 KB

RIBOFLAVIN AND THIAMIN CONTENTS OF PORK

✍ D. E. BRADY; W. J. PETERSON; A. O. SHAW 📂 Article 📅 1944 🏛 Institute of Food Technologists 🌐 English ⚖ 371 KB

THE STABILITY OF THIAMIN IN DEHYDRATED P

✍ RICE, E. E.; BEUK, J. F.; ROBINSON, H. E. 📂 Article 📅 1943 🏛 American Association for the Advancement of Scienc 🌐 English ⚖ 41 KB

Thiamine Content of Vegetables

✍ Clifcorn, L. E.; Heberlein, D. G. 📂 Article 📅 1944 🏛 American Chemical Society ⚖ 604 KB