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Thermostabilized chemical derivatives of horseradish peroxidase

✍ Scribed by Orlaith Ryan; Malcolm R. Smyth; Ciarán Ó Fágáin


Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
553 KB
Volume
16
Category
Article
ISSN
0141-0229

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The glycans of horseradish peroxidase
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Horseradish peroxidase (E.C. 1.11.1.7) isozyme c (HRPc) is a glycoprotein found to contain 21.8% carbohydrate with the average composition: 2 mol GlcNAc, 2.6 mol Man, and 0.8 mol each of Fuc and Xyl. The oligosaccharides of HRPc were investigated by a combination of High pH Anion-Exchange Chromatogr