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Thermodynamic Studies of Amino Acid–Denaturant Interactions in Aqueous Solutions at 298.15 K

✍ Scribed by Deepti N. Kurhe; Dilip H. Dagade; Jyoti P. Jadhav; Sanjay P. Govindwar; Kesharsingh J. Patil

No coin nor oath required. For personal study only.

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