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Thermochemistry of adenosine

✍ Scribed by Juliana Boerio-Goates; ; Michael R. Francis; ; Robert N. Goldberg; ; Manuel A.V. Ribeiro da Silva; ; Maria D.M.C. Ribeiro da Silva; ; Yadu B. Tewari


Publisher
Elsevier Science
Year
2001
Tongue
English
Weight
158 KB
Volume
33
Category
Article
ISSN
0021-9614

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✦ Synopsis


turn were used to calculate standard molar formation properties at T = 298.15 K and ionic strength I = 0 for the adenosine 5 -monophosphate (AMP), adenosine 5 -diphosphate (ADP), and adenosine 5 -triphosphate (ATP) series of aqueous species. Standard molar transformed formation properties for the aqueous biochemical reactants adenosine, AMP, ADP, and ATP have also been calculated at T = 298.15 K, pH = 7.0, pMg = 3.0, and I = 0.25 mol β€’ kg -1 .


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