Carboxymethylcellulose activated by periodate oxidation was covalently linked to porcine pancreatic a-amylase (EC 3.2.1.1). The speci®c activity of the conjugate prepared was 54% of the native enzyme. The carbohydrate content was estimated to be 62% by weight as a result of the modi®cation of 67% of
Thermal stabilization of immobilized α-amylase by coupling with proline
✍ Scribed by Vasanthy Arasaratnam; Kandiah Balasubramaniam
- Book ID
- 116051112
- Publisher
- Elsevier Science
- Year
- 1995
- Tongue
- English
- Weight
- 455 KB
- Volume
- 30
- Category
- Article
- ISSN
- 1873-3298
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