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Thermal Conductivity of Gelatinized Starches

✍ Scribed by Z.B. MAROULIS; K.K. SHAH; G.D. SARAVACOS

Book ID
108817084
Publisher
Institute of Food Technologists
Year
1991
Tongue
English
Weight
491 KB
Volume
56
Category
Article
ISSN
0022-1147

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## Abstract Data were obtained at 25Β°C on thermal conductivities of slurries of starch in a carbon tetrachloride‐ethyl benzene mixture having a density equal to that of the starch. The thermal conductivity of granular ordinary corn starch was estimated to be 0.125 B.t.u.‐foot per hour‐foot^2‐0^ F b