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Thermal characterization of starch-based polymers produced byOphiostomaspp

✍ Scribed by Arturo Rodriguez; Mohini Sain; Robert Jeng


Book ID
106446811
Publisher
Springer Netherlands
Year
2009
Tongue
English
Weight
308 KB
Volume
98
Category
Article
ISSN
0022-5215

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Thermal processing of starch-based polym
✍ Hongsheng Liu; Fengwei Xie; Long Yu; Ling Chen; Lin Li πŸ“‚ Article πŸ“… 2009 πŸ› Elsevier Science 🌐 English βš– 839 KB

This paper reviews the thermal processing of starch-based polymers, including both fundamental science such as microstructure, phase transition and rheology, as well as processing techniques, conditions and formulations. The unique microstructure of starch and its multiphase transitions during therm