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The use of tin compounds in carbohydrate and nucleoside chemistry

โœ Scribed by Stephen J. Blunden; Paul A. Cusack; Peter J. Smith


Publisher
Elsevier Science
Year
1987
Tongue
English
Weight
720 KB
Volume
325
Category
Article
ISSN
0022-328X

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Carbohydrate Chemistry and Glycobiology have witnessed a rapid expansion during the last few years with the development of numerous new, imaginative and efficient syntheses which provide further insight into structures and biological interactions of glycoconjugates. Glycosylation reactions are widel