𝔖 Bobbio Scriptorium
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The use of skim milk permeate in the preparation of spray dried beverages part I—Orange beverage

✍ Scribed by M.H. Abd El-Salam; S. El-Shibiny; M.B. Mahfouz; H. El-Etriby


Book ID
103709512
Publisher
Elsevier Science
Year
1986
Tongue
English
Weight
377 KB
Volume
20
Category
Article
ISSN
0308-8146

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