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The Use of Fourier Transforms in Protein Crystal Analysis

โœ Scribed by Bernal, J. D.


Book ID
120131152
Publisher
The Royal Society
Year
1953
Tongue
English
Weight
764 KB
Volume
141
Category
Article
ISSN
0080-4649

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Cluster analysis of protein fourier tran
โœ Alan H. Lipkus; Thomas J. Lenk; Krishnan K. Chittur; R. Michael Gendreau ๐Ÿ“‚ Article ๐Ÿ“… 1988 ๐Ÿ› Wiley (John Wiley & Sons) ๐ŸŒ English โš– 427 KB ๐Ÿ‘ 1 views

Cluster analysis techniques were used to examine a set of Fourier transform infrared (FT-IR) spectra of bovine serum albumin (MA) in the adsorbed and nonadsorbed states. The region from 1480 to 1600 cm-', comprising the 'amide I1 band, was used. Spectra were preprocessed to compensate for linear bas