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The use of Fourier transform infrared spectroscopy to differentiate Escherichia coli O157:H7 from other bacteria inoculated into apple juice

✍ Scribed by Murad A. Al-Holy; Mengshi Lin; Anna G. Cavinato; Barbara A. Rasco


Book ID
113625009
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
324 KB
Volume
23
Category
Article
ISSN
0740-0020

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