The complexation of various flavonoids with cyclodextrins and cyclodextrin derivatives was studied using thin layer chromatography on cellulose. The results indicate that the flavonoids examined do not complex readily with β£-cyclodextrin or with succinylated β£-cyclodextrin. However, most do complex
β¦ LIBER β¦
The thin-layer chromatography of flavonoids
β Scribed by V. A. Bandyukova; A. L. Shinkarenko
- Book ID
- 112377820
- Publisher
- Springer
- Year
- 1973
- Tongue
- English
- Weight
- 365 KB
- Volume
- 9
- Category
- Article
- ISSN
- 0009-3130
No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
A study of the cyclodextrin complexes of
β
K. Hostettmann; M. Lederer; A. Marston; E. Leipzig-Pagani
π
Article
π
1997
π
John Wiley and Sons
π
English
β 89 KB
π 1 views
Optimization of chromatographic systems
β
G. Matysik; E. Soczewinski; M. WΓ³jciak-Kosior; E. Wojtasik
π
Article
π
2000
π
Springer
π
English
β 657 KB
A study of the cyclodextrin complexes of
β
K. Hostettmann; M. Lederer; A. Marston
π
Article
π
2000
π
John Wiley and Sons
π
English
β 41 KB
π 2 views
Magnesol thin-layer chromatography of fl
β
R.L. Larson
π
Article
π
1969
π
Elsevier Science
π
English
β 732 KB
## Magnesol thin-layer chromatography of flavonoid compounds* Recent investigations in this laboratory concerned with the distribution of anthocyanin and its precursors in corn (Zea ways L.) revealed the presence of quercetin and its 3-glycoside, isoquercitrin in seed and pollen. Furthermore, a gl
Thin layer chromatography
β
KNOX, J. H.
π
Article
π
1974
π
Nature Publishing Group
π
English
β 135 KB
Thin-layer chromatography
β
Smith, Ivor
π
Article
π
1978
π
Nature Publishing Group
π
English
β 243 KB