✦ LIBER ✦

The structure of a polysaccharide from Fraction-II of an edible mushroom, Pleurotus florida

✍ Scribed by Dilip Rout; Soumitra Mondal; Indranil Chakraborty; Syed S. Islam

Book ID: 108080342
Publisher: Elsevier Science
Year: 2006
Tongue: English
Weight: 212 KB
Volume: 341
Category: Article
ISSN: 0008-6215
DOI: 10.1016/j.carres.2006.02.026

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

A gel-forming β-glucan isolated from the

A gel-forming β-glucan isolated from the fruit bodies of the edible mushroom Pleurotus florida

✍ Juliana C. Santos-Neves; Maria Izabel Pereira; Elaine R. Carbonero; Ana Helena P 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 346 KB

Chemical analysis of a new (1→3)-, (1→6)

Chemical analysis of a new (1→3)-, (1→6)-branched glucan from an edible mushroom, Pleurotus florida

✍ Dilip Rout; Soumitra Mondal; Indranil Chakraborty; Malay Pramanik; Syed S. Islam 📂 Article 📅 2005 🏛 Elsevier Science 🌐 English ⚖ 178 KB

Structure–fungitoxicity relationships of

Structure–fungitoxicity relationships of some volatile flavour constituents of the edible mushrooms Agaricus bisporus and Pleurotus florida

✍ Eugene Sebastian J. Nidiry 📂 Article 📅 2001 🏛 John Wiley and Sons 🌐 English ⚖ 62 KB

A heteropolysaccharide from aqueous extr

A heteropolysaccharide from aqueous extract of an edible mushroom, Pleurotus ostreatus cultivar: structural and biological studies

✍ Kankan K. Maity; Sukesh Patra; Biswajit Dey; Sanjoy K. Bhunia; Soumitra Mandal; 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 903 KB

Structural characterization of a polysac

Structural characterization of a polysaccharide and a β-glucan isolated from the edible mushroom Flammulina velutipes

✍ Fhernanda R. Smiderle; Elaine R. Carbonero; Caroline G. Mellinger; Guilherme L. 📂 Article 📅 2006 🏛 Elsevier Science 🌐 English ⚖ 239 KB

Structural studies on a polysaccharide f

Structural studies on a polysaccharide fraction from the fruits of cordia dichotoma forst

✍ Nanda G. Basu; Pradyot K. Ghosal; Swapnadip Thakur 📂 Article 📅 1984 🏛 Elsevier Science 🌐 English ⚖ 579 KB

The neutral polysaccharide isolated from the fruits of Cord& dichotoma was separated into two fractions, I and II, by gel filtration using Sephadex G-100. The major fraction, II, was found to contain D-glucose and L-arabinose in the molar ratio of 21:4. The results of complete hydrolysis with acid,