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The sterols of Argania spinosa seed oil

✍ Scribed by M. Farines; M. Charrouf; J. Soulier

Book ID: 103335500
Publisher: Elsevier Science
Year: 1981
Tongue: English
Weight: 212 KB
Volume: 20
Category: Article
ISSN: 0031-9422
DOI: 10.1016/0031-9422(81)84065-4

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## Abstract The fatty acid and the sterol composition of Moringa hildebrantii (Moringaceae), Brochoneura freneei (Myristicaceae) and Strychnos spinosa (Loganiaceae) seed oils were evaluated. The seed oil content ranged from 5 to 64.5%. The oils have iodine values from 47 to 79. Investigation by gas