The stabilizing effects of immobilization in D-amino acid oxidase fromTrigonopsis variabilis
✍ Scribed by Iskandar Dib; Bernd Nidetzky
- Publisher
- BioMed Central
- Year
- 2008
- Tongue
- English
- Weight
- 736 KB
- Volume
- 8
- Category
- Article
- ISSN
- 1472-6750
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✦ Synopsis
Background
Immobilization of Trigonopsis variabilis D-amino acid oxidase (__Tv__DAO) on solid support is the key to a reasonably stable performance of this enzyme in the industrial process for the conversion of cephalosporin C as well as in other biocatalytic applications.
Results
To provide a mechanistic basis for the stabilization of the carrier-bound oxidase we analyzed the stabilizing effects of immobilization in __Tv__DAO exposed to the stress of elevated temperature and operational conditions. Two different strategies of immobilization were used: multi-point covalent binding to epoxy-activated Sepabeads EC-EP; and non-covalent oriented immobilization of the enzyme through affinity of its N-terminal Strep-tag to Strep-Tactin coated on insoluble particles. At 50°C, the oriented immobilizate was not stabilized as compared to the free enzyme. The structure of __Tv__DAO was stabilized via covalent attachment to Sepabeads EC-EP but concomitantly, binding of the FAD cofactor was weakened. FAD release from the enzyme into solution markedly reduced the positive effect of immobilization on the overall stability of __Tv__DAO. Under conditions of substrate conversion in a bubble-aerated stirred tank reactor, both immobilization techniques as well as the addition of the surfactant Pluronic F-68 stabilized __Tv__DAO by protecting the enzyme from the deleterious effect of gas-liquid interfaces. Immobilization of __Tv__DAO on Sepabeads EC-EP however stabilized the enzyme beyond this effect and led to a biocatalyst that could be re-used in multiple cycles of substrate conversion.
Conclusion
Multi-point covalent attachment of __Tv__DAO on an isoluble porous carrier provides stabilization against the denaturing effects of high temperature and exposure to a gas-liquid interface. Improvement of binding of the FAD cofactor, probably by using methods of protein engineering, would further enhance the stability of the immobilized enzyme.
📜 SIMILAR VOLUMES
## Abstract A one‐step procedure of immobilizing soluble and aggregated preparations of D‐amino acid oxidase from __Trigonopsis variabilis__ (__Tv__DAO) is reported where carrier‐free enzyme was entrapped in semipermeable microcapsules produced from the polycation poly(methylene‐co‐guanidine) in co
## Abstract The inhibition of D‐amino acid oxidase contained in permeabilized cells of the yeast __Trigonopsis variabilis__ by α‐keto acids (pyruvic acid, phenylpyruvic acid and 4‐methylthio‐2‐oxobutanoic acid), products of the transformation of the corresponding D‐amino acids, was studied. In all
The industrial importance of Trigonopsis variabilisd-amino acid oxidase (TvDAAO) is represented by its biocatalytic oxidative deamination of cephalosporin C (CPC) to yield glutaryl-7-aminocephalosporanic acid (GL-7-ACA). The process has been incorporated into a two-step bioconversion to produce 7-am