✦ LIBER ✦

The Safe Food Handling for Occasional Quantity Cooks Curriculum

✍ Scribed by Lydia C. Medeiros; R. Thomas George; Karen Bruns; Carol Chandler; Susan Crusey; Joyce Fittro; Melinda Hill; Marcia Jess; Carol Miller; Joan Reid; Eileene Welker

Book ID: 117152599
Publisher: Elsevier
Year: 1996
Tongue: English
Weight: 503 KB
Volume: 28
Category: Article
ISSN: 0022-3182
DOI: 10.1016/s0022-3182(96)70014-6

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