The role of trehalose in dehydration resistance of Saccharomyces cerevisiae
β Scribed by G.M. Gadd; K. Chalmers; R.H. Reed
- Book ID
- 109314087
- Publisher
- John Wiley and Sons
- Year
- 1987
- Tongue
- English
- Weight
- 366 KB
- Volume
- 48
- Category
- Article
- ISSN
- 0378-1097
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π SIMILAR VOLUMES
A simple, sensitive and nonlaborious enzyme-based method has been developed for determination of both trehalose and glycogen in yeast cells. The method is based on extraction of trehalose and glycogen into a \(40 \mathrm{~mm}\) acetate buffer ( \(\mathbf{p H} 4.8\) ) by mechanical disintegration of
## Abstract The current study was undertaken to correlate postβtranslational protein modification by methylation with the functionality of enzymes involved in trehalose metabolism in __Saccharomyces cerevisiae__. Trehalose is an economically important disaccharide providing protection against vario