The role of birds in sustainable food pr
โ
John E. Cooper
๐
Article
๐
1995
๐
Springer
๐
English
โ 972 KB
Birds (Class Aves) are already an important source of food in most parts of the world. Only a few species have been successfully domesticated but many others are harvested from the wild. There is potential for greater use of birds as a food source. Existing domesticated species, especially galliform