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The role of gibberellins A13 and A14 in the biosynthesis of gibberellic acid

โœ Scribed by B.E. Cross; K. Norton


Publisher
Elsevier Science
Year
1966
Tongue
French
Weight
161 KB
Volume
7
Category
Article
ISSN
0040-4039

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๐Ÿ“œ SIMILAR VOLUMES


The role of gibberellic acid in the hydr
โœ B. M. R. Harvey; Ann Oaks ๐Ÿ“‚ Article ๐Ÿ“… 1974 ๐Ÿ› Springer-Verlag ๐ŸŒ English โš– 467 KB

Excised maize (Zea mays L.) endosperms incubated in buffer rapidly degrade their starch and protein reserves. These processes are not markedly stimulated by addition of gibberellic acid (GA3). However protease and c~-amylase production are strongly inhibited by abseisie acid, and this inhibition can

The biosynthesis of a C19-gibberellin fr
โœ J. E. Graebe; P. Hedden; P. Gaskin; J. MacMillan ๐Ÿ“‚ Article ๐Ÿ“… 1974 ๐Ÿ› Springer-Verlag ๐ŸŒ English โš– 135 KB

Incubation of a cell-free system from immature seeds of Cucurbita maxima Duch. with [(14)C]GA12-aldehyde derived from [(14)C]mevalonic acid in the same system yielded the C19-gibberellin, [(14)C]GA4, in addition to the C20-gibberellins, [(14)C]GA37, [(14)C]GA13 and [(14)C]GA43. (GA-gibberellin).

Time of initiation of the barley endospe
โœ Kenneth C. Jones ๐Ÿ“‚ Article ๐Ÿ“… 1968 ๐Ÿ› Springer-Verlag ๐ŸŒ English โš– 218 KB

Gibberellin A14 and kaurene, precursors of gibberellin A a, are active in the barley endosperm reducing-sugar assay, but require longer incubation periods for activity to be observed than does GA 3. This finding shows that the incubation period must be considered when determining whether a compound