𝔖 Bobbio Scriptorium
✦   LIBER   ✦

The role of ethnic identity and perceived ethnic norms in the purchase of ethnical food products

✍ Scribed by Giuseppe Carrus; Anna Maria Nenci; Pierluigi Caddeo


Book ID
116241310
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
187 KB
Volume
52
Category
Article
ISSN
0195-6663

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## Abstract This study investigated attitudes and subjective norms related to workplace diversity initiatives and intentions to engage in diversity‐related behaviors in a sample of 852 public service employees. Participants completed a survey measuring behavioral intentions, attitudes, belief‐based