✦ LIBER ✦

The Reorientation of Transition Countries’ Exports: Changes in Quantity, Quality and Variety

✍ Scribed by Yener Kandogan

Publisher: Springer-Verlag
Year: 2006
Tongue: English
Weight: 349 KB
Volume: 41
Category: Article
ISSN: 0020-5346
DOI: 10.1007/s10272-006-0189-0

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Price-quality competition in the exports

Price-quality competition in the exports of the Central and Eastern European Countries

✍ Jørgen Ulff-Møller Nielsen 📂 Article 📅 2000 🏛 Springer-Verlag 🌐 English ⚖ 739 KB

Changes in the quality of US soybeans ex

Changes in the quality of US soybeans exported to Japan and Europe

✍ Lowell Hill; Stacy Essinger; Aleksandar Bekric; Anna Shilov 📂 Article 📅 1997 🏛 John Wiley and Sons 🌐 English ⚖ 695 KB

Grain quality changes between origin and destination have continued to be important to grain importers and exporters. This article quantifies the quality losses during shipment of soybeans from US ports to European and Japanese destinations and estimates the decrease in value based on these losses.

Soil organic matter quantity and quality

Soil organic matter quantity and quality in mountain soils of the Alay Range, Kyrgyzia, affected by land use change

✍ B. Glaser; M.-B. Turrión; D. Solomon; A. Ni; W. Zech 📂 Article 📅 2000 🏛 Springer 🌐 English ⚖ 158 KB

Estimation of Surface Water Quality Chan

Estimation of Surface Water Quality Changes in Response to Land Use Change: Application of The Export Coefficient Model Using Remote Sensing and Geographical Information System

✍ Nandish M. Mattikalli; Keith S. Richards 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 193 KB

A trend of increasing solute (i.e. nitrogen and phosphorus) concentrations in surface water has been observed in the recent past. Solute concentrations have often exceeded the World Health Organization directives on the quality of drinking water. In predominantly rural watersheds of developed countr

Seasonal changes in the chemical quality

Seasonal changes in the chemical quality and biodegradability of dissolved organic matter exported from soils to streams in coastal temperate rainforest watersheds

✍ Jason B. Fellman; Eran Hood; David V. D’Amore; Richard T. Edwards; Dan White 📂 Article 📅 2009 🏛 Springer Netherlands 🌐 English ⚖ 674 KB

A new mechanism for adaptation to change

A new mechanism for adaptation to changes in light intensity and quality in the red alga,Porphyra perforata. II. Characteristics of state II—state III transitions

✍ Kazuhiko Satoh; David C. Fork 📂 Article 📅 1983 🏛 Springer 🌐 English ⚖ 465 KB

Characteristics of state lI-state III transitions in the red alga, Porphyra perforata, were studied by measuring the fluorescence time course at room temperature and fluorescence spectra at 77K. The state II to III transition was induced by system II light and was sensitive to uncouplers of photopho