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The Release of Dipicolinic Acid from Spores of Bacillus stearothermophilus NCA 1518

✍ Scribed by Y. ROTMAN; M. L. FIELDS

Book ID: 108798922
Publisher: Institute of Food Technologists
Year: 1969
Tongue: English
Weight: 206 KB
Volume: 34
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1969.tb10360.x

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