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The relationship between α-amylase species found in developing and germinating wheat grain

✍ Scribed by M. D. Gale; C. C. Ainsworth


Publisher
Springer
Year
1984
Tongue
English
Weight
312 KB
Volume
22
Category
Article
ISSN
0006-2928

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## Abstract Line immunoelectrophoresis was adapted to the quantitative analysis of antigens directly from tissues without any previous extraction. The technique was used in a study on the production and the distribution of two α‐amylase isozymes (I and II) in tissues of wheat seeds that sprouted (r