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Biochemical changes in phosphorus compounds and in the activity of phytase and α-amylase in the rice (Oryza sativa) grain during germination

✍ Scribed by Shigeshi Kikunaga; Masayuki Takahashi; Yoshinobu Katoh


Publisher
John Wiley and Sons
Year
1991
Tongue
English
Weight
543 KB
Volume
56
Category
Article
ISSN
0022-5142

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