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The relationship between the antioxidant and the antibacterial properties of galloylated catechins and the structure of phospholipid model membranes

✍ Scribed by Nuria Caturla; Eva Vera-Samper; José Villalaín; C.Reyes Mateo; Vicente Micol


Book ID
114275449
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
275 KB
Volume
34
Category
Article
ISSN
0891-5849

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