The relationship between phenylthiocarbamide/n-6-propylthiouracil (PTC/PROP) taste perception and taste thresholds for sucrose and quinine

✍ Scribed by H.-S. Kho; W.-I. Chang; J.-Y. Lee; J.-W. Chung; Y.-K. Kim; S.-C. Chung

• Book ID: 116940976
• Publisher: Elsevier Science
• Year: 2005
• Tongue: English
• Weight: 46 KB
• Volume: 99
• Category: Article
• ISSN: 1528-395X
• DOI: 10.1016/j.tripleo.2005.02.006