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The quality of commercial wheat silages in Israel

โœ Scribed by Z.G. Weinberg; Y. Chen; R. Solomon


Book ID
117972123
Publisher
American Dairy Science Association
Year
2009
Tongue
English
Weight
100 KB
Volume
92
Category
Article
ISSN
0022-0302

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Batches of wheat silage stored under farm conditions in bunker silos at two locations in Israel were exposed to air for up to 3 days in order to study their aerobic stability. Each batch was examinedfive times at approximately two month intervals during 1983/84 f o r changes in dry matter, p H , wat