Milk fat globule membranes (MFGM) are three-layered structures that enclose fat droplets, and are composed by an internal monolayer of endoplasmic reticulum origin, surrounded by a bilayer derived from the apical membrane of the lactating cell. In this work, an optimized protein extraction method wa
β¦ LIBER β¦
The proteomic approach to analysis of human milk fat globule membrane
β Scribed by Maria Cavaletto; Maria G Giuffrida; Amedeo Conti
- Book ID
- 116349896
- Publisher
- Elsevier Science
- Year
- 2004
- Tongue
- English
- Weight
- 277 KB
- Volume
- 347
- Category
- Article
- ISSN
- 0009-8981
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