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The protective role of vitamin E on the fatty acid composition of phospholipid structure in gill and liver tissues of Oreochromis niloticus exposed to deltamethrin

✍ Scribed by Elif Ipek Cengiz; Yeter Kan; Veysi Kizmaz; Mehmet Başhan; Mahmut Yanar


Book ID
116418903
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
270 KB
Volume
80
Category
Article
ISSN
0147-6513

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The aim of this work was to determine the protective effects of intraperitoneally administrated vitamin E and Se on total lipid, total cholesterol, and fatty acid composition of rat liver and muscle tissues. Total lipid content of muscle tissue in Se and combination groups decreased as compared to t