The potential of NIR spectroscopy for the detection of the adulteration of orange juice
β Scribed by Michael Twomey; Gerard Downey; Paul B McNulty
- Publisher
- John Wiley and Sons
- Year
- 1995
- Tongue
- English
- Weight
- 585 KB
- Volume
- 67
- Category
- Article
- ISSN
- 0022-5142
No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
We present models based on the multivariate normal distribution to represent the process of dilution and adulteration of citrius juice. The models specify a common dilution parameter for those components of the juice which are affected by dilution but not adulteration. Statistical testing of the hy
## Abstract Edible oils are desterolized in order to render them βundetectableβ when admixed to other oils. Such frauds remain, however, detectable by the olefinic degradation products of the sterols: the degradation products approximately have the composition of the sterols they originate from. Pr