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The polarization of an enzyme by an inhibitor. The influence of boronic acid on residues in α-chymotrypsin A

✍ Scribed by Ruth E. Holmes; W.Graham Richards; Sandra A. Lambros

Book ID: 119116417
Publisher: Elsevier Science
Year: 1985
Tongue: English
Weight: 497 KB
Volume: 22
Category: Article
ISSN: 0166-1280
DOI: 10.1016/0166-1280(85)85074-0

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