✦ LIBER ✦

The pH Stability Region of Proteins and Osmotic Swelling

✍ Scribed by LLOYD, D. JORDAN

Book ID: 109498531
Publisher: Nature Publishing Group
Year: 1932
Tongue: English
Weight: 246 KB
Volume: 130
Category: Article
ISSN: 0028-0836
DOI: 10.1038/130024c0

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The pH Stability Region of Insoluble Pro

The pH Stability Region of Insoluble Proteins.

✍ SPEAKMAN, J. B.; HIRST, MERCIA C. 📂 Article 📅 1931 🏛 Nature Publishing Group 🌐 English ⚖ 222 KB

Osmotic pressure and the swelling of gel

Osmotic pressure and the swelling of gels

✍ L.S.Dent Glasser 📂 Article 📅 1979 🏛 Elsevier Science 🌐 English ⚖ 199 KB

On the pH-optimum of activity and stabil

On the pH-optimum of activity and stability of proteins

✍ Kemper Talley; Emil Alexov 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 265 KB

## Abstract Biological macromolecules evolved to perform their function in specific cellular environment (subcellular compartments or tissues); therefore, they should be adapted to the biophysical characteristics of the corresponding environment, one of them being the characteristic pH. Many macrom

Tissue swelling and intracellular pH in

Tissue swelling and intracellular pH in the CA1 region of anoxic rat hippocampus

✍ Detlev Melzian; Eckhard Scheufler; Manfred Grieshaber; Frank Tegtmeier 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 544 KB

On the pH Dependence of Protein Stabilit

On the pH Dependence of Protein Stability

✍ An-Suei Yang; Barry Honig 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 937 KB

Angioedema and swellings of the orofacia

Angioedema and swellings of the orofacial region

✍ SR Rees; J. Gibson 📂 Article 📅 2008 🏛 John Wiley and Sons 🌐 English ⚖ 42 KB