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The occurrence of 3-alkyl-2-methoxypyrazines in raw vegetables

✍ Scribed by Keith E. Murray; Frank B. Whitfield


Book ID
102920855
Publisher
John Wiley and Sons
Year
1975
Tongue
English
Weight
917 KB
Volume
26
Category
Article
ISSN
0022-5142

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Contents of 3-alkyl-2-methoxypyrazines i
✍ Cristina Sala; Olga Busto; Josep Guasch; Fernando Zamora 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 111 KB

## Abstract The influence of irrigation and plantation density on the methoxypyrazine content in musts and wines has been studied. Samples were monitored throughout grape ripening and wine‐making. 3‐Isobutyl‐2‐methoxypyrazine, 3‐__sec__‐butyl‐2‐methoxypyrazine and 3‐isopropyl‐2‐methoxypyrazine were